Seen in Print

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robert.
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Re: Seen in Print

Postby robert. » Fri Apr 10, 2020 8:34 am

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Rufus T. Firefly
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Re: Seen in Print

Postby Rufus T. Firefly » Fri Apr 10, 2020 9:03 am

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Do not wait to strike till the iron is hot; but make it hot by striking.
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Re: Seen in Print

Postby MurphOnMillerAve » Fri Apr 10, 2020 10:15 am

Priceless, both of them. :D
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Rufus T. Firefly
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Re: Seen in Print

Postby Rufus T. Firefly » Fri Apr 10, 2020 10:48 am

Some snippets of humor can get you through the day just a little easier. :wink:
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robert.
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Re: Seen in Print

Postby robert. » Fri Apr 10, 2020 9:20 pm

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chuck
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Re: Seen in Print

Postby chuck » Sat Apr 11, 2020 5:37 am

It was actually an Airbus A 320.
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Rufus T. Firefly
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Re: Seen in Print

Postby Rufus T. Firefly » Sat Apr 11, 2020 8:57 am

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chuck
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Re: Seen in Print

Postby chuck » Sat Apr 11, 2020 9:44 am

Bet those don't do well in a toaster :D. Trying to imitate their distant cousins Snap, Crackle, and Pop!
Once I built a railroad, I made it run,
Made it race against time.
Once I built a railroad, now it's done --
Brother, can you spare a dime?
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Rufus T. Firefly
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Re: Seen in Print

Postby Rufus T. Firefly » Sat Apr 11, 2020 1:48 pm

chuck wrote:Bet those don't do well in a toaster :D. Trying to imitate their distant cousins Snap, Crackle, and Pop!


Must be a lot of sugar in them to get up to 190 calories :wink:
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Roy
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Re: Seen in Print

Postby Roy » Sat Apr 11, 2020 6:07 pm

Next, it'll be dough-filled Pop Tarts, with dough frosting.
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chuck
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Re: Seen in Print

Postby chuck » Sat Apr 11, 2020 6:10 pm

Next, it'll be dough-filled Pop Tarts, with dough frosting.


That sounds dreadful. Yuck!!
Once I built a railroad, I made it run,
Made it race against time.
Once I built a railroad, now it's done --
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Rufus T. Firefly
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Re: Seen in Print

Postby Rufus T. Firefly » Sat Apr 11, 2020 7:14 pm

Roy wrote:Next, it'll be dough-filled Pop Tarts, with dough frosting.


Some actually like cookie dough..................but I have no idea why.
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chuck
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Re: Seen in Print

Postby chuck » Sat Apr 11, 2020 8:01 pm

Frosted cookie dough is a real Pop Tart flavor.

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Cookie dough is pretty much sugar and butter and a small amount of flour. Bread dough is what I was thinking of when Roy posted his "suggestion".
Once I built a railroad, I made it run,
Made it race against time.
Once I built a railroad, now it's done --
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Roy
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Re: Seen in Print

Postby Roy » Sat Apr 11, 2020 11:38 pm

chuck wrote:Bread dough is what I was thinking of when Roy posted his "suggestion".

I was thinking Pop Tart dough filling in a Pop Tart dough crust, with Pop Tart dough frosting.
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chuck
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Re: Seen in Print

Postby chuck » Sat Apr 11, 2020 11:55 pm

Based on the "taste" I'm not sure Pop Tarts are made from "dough". Maybe PlayDough? The unfrosted ones really do taste like cardboard, even when heated in the toaster (then they taste like hot cardboard. The frosted ones taste a little like animal crackers which is a small step up from cardboard.

Toaster strudel isn't much better. It is "tastier" but usually holds so much heat that you burn your mouth trying to eat them.

Entenmann's frosted devils food donuts are the best "store bought" pastries. If I could get them anywhere, I'd go with Porto's Bakery pastries. Unfortunately they are only available in a few parts of LA county.
Once I built a railroad, I made it run,
Made it race against time.
Once I built a railroad, now it's done --
Brother, can you spare a dime?
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